Blueberry Lemon Cheesecake

This Blueberry Lemon Cheesecake is truly one of our best recipes yet.

It is also a flavourful favorite!

This cheesecake is soft, creamy and delicious.

Blueberry and Lemon are the perfect pair and their flavours really complement each other!

What are we waiting for?

Before We Start, Check Out The Video:

Ingredients:

Crust:

• 275 Grams of Graham Crackers
• 1/2 Cup of Melted Butter

Filling:

• 16 Oz of Cream Cheese
• 1/2 Cup of Sugar
• 1 Tbsp of Lemon Rind
• 25 Ml of Lemon Juice
• 3 Eggs

• Blueberries

Recipe:

1. Combine the ingredients in a bowl for the crust and add them into a springform pan and bake for 10 Mins at 180 C
2. Then combine the billing ingredients and add them onto the baked s=crust and bake at the same temperature for 50 Mins
3. Top with blueberries then cool for 3 Hours.

Happy Cooking!